A Cafetier is a quick and simple way to produce a wonderful cup of proper coffee. Place the correct amount of in the cafetier depending on how much you are manking and the size of your cafetier. As a guide try: 1/2oz /13g for a 3 cup size 1 1/4oz / 19g for an 8 cup size 2 1/4oz / 58g for a 12 cup size Also make sure the coffee is the correct grind foe a cafetier Add the required amount of just off the boil water Leave to brew for 4 -5 minutes then plunge and pour. For a filter machine use 20g of coffee per pint of water. Remember, store your ground coffee in a cool place a fridge is ideal. We pack your coffee in traditional waxed lined coffee bags place this bag into a larger storage container and drop this into the door of your fridge.